Dialect
Level
Type
Source
- Classic Munsch
- Cree Programs
- Cree Way
- Elder's Workshop
- Inuit Broadcasting Corporation, Iqaluit
- ᐧᐄ ᐊᒌ ᒥᓯᓇᐦᐋᒃ ᐊᐧᐊᓐ
- ᐧᐋᐧᐃᔦᔮᐤ
- ᑳ ᒋᔅᑯᑕᒫᓲᒡ ᐊ ᐄᔨᔫᔥᑖᔨᒡ
- ᓈᒥᔅᑳᐦᒡ ᑳ ᐅᔑᐦᑖᑭᓄᐧᐃᒡ
Teaching
- ᐊᓂᑖᐦ ᐋ ᐅᐦᒋᔨᑦ ᐊᐧᐋᓐ
- ᐊᔅᒌ ᐋ ᓈᓂᑐᒋᔅᒑᔨᐦᑎᑭᓄᐧᐃᒡ
- ᐊᔅᒌ ᐋᔨᒧᑖᒡ
- ᐊᔨᒥᐦᐊᐧᐃᓐ
- ᐱᒫᑎᓯᐅᐧᐃᓐ ᐋ ᒋᔅᑯᑎᒫᒑᓄᐧᐃᒡ
- ᐹᒋ ᐅᑖᐦᒡ
- ᒥᒫᐦᑖᐅᔨᐦᑐᐧᐃᓐ ᑭᔮᐦ ᐋ ᒋᔅᑐᐦᒑᓄᐧᐃᒡ
Theme
Topic
- Cree values
- NC[Justice]
- NC[Technology]
- Teepee
- ᐃᑖᐱᑎᓰᐧᐃᓐᐦ
- ᐃᔅᐧᑳᐤ
- ᐃᔑᓂᐦᑳᓱᐧᐃᓐ
- ᐃᔥᐧᑳᔑᔥ
- ᐆᑖᐦᒡ, ᐧᐋᔥᑭᒡ
- ᐊᑐᔑᔑᒡ
- ᐊᓂᑖ ᐅᔮᔥᑖ
- ᐋ ᐃᑎᔅᑳᓈᓯᑦ ᐊᐧᐋᓐ
- ᐋ ᐱᐹᒧᐧᐃᔨᓱᐧᐋᒑᓄᐧᐃᒡ ᒑᐧᑳᓐ
- ᐋ ᑎᐧᑳᒋᐦᒡ
- ᐋ ᒌ ᐅᔑᐦᑖᑭᓄᐧᐃᒡ ᒑᐧᑳᓐ
- ᐋ ᒫᒥᔅᑳᑖᔨᐦᑖᑯᐦᒡ ᒑᐧᑳᓐ
- ᐋ ᓃᐱᐦᒡ
- ᐋ ᓰᑯᐦᒡ
- ᐋᐦ ᐱᐳᐦᒡ
- ᐋᐦ ᑯᐦᑭᑖᓂᐧᐃᒡ
- ᐋᐧᐋᔒᔑᒡ, ᐅᐦᑳᓂᒡ
- ᐋᑎ ᐃᔅᐱᐦᑖᔮᒡ
- ᐋᑎ ᐃᔨᐦᑎᓈᓄᐧᐃᒡ
- ᐹᔨᑯᑖᓅ
- ᑎᐹᔨᐦᒋᒑᓯᐤ ᐋᐱᑎᓰᐧᐃᓐ
- ᑳ ᓂᓈᐦᑳᑎᐦᑭᑖᓄᐧᐃᒡ
- ᒑᐧᑳᓐ ᐋ ᒋᒋᔥᑭᑭᓄᐧᐃᒡ
- ᒦᒋᒻ
- ᒨᔥ ᑳ ᐹᒋ ᐃᔨᐦᑎᓈᓄᐧᐃᒡ
- ᓂᐦᑖᐅᒋᐦᒋᑭᓐ, ᓃᐲᔥᐦ
- ᓂᑐᐦᑯᔨᓐᐦ
- ᓃᑳᓐ ᐧᐄᐦᑎᒫᒑᐅᓐᐦ
- ᓈᐹᐤ
- ᓈᐹᔑᔥ
Author
- Barbara Georgekish
- Jane Snowboy Gilpin
- John Murdoch
- Kathleen Kitty & Jacqueline Lameboy
- Louise Cheechoo
- Lucy George
- Mary B. Georgekish
- Mary Sandy
- Nellie Cox
- Stephanie Meskino
- Teachers and Students
- Waskaganish Students
- ᐁᐃᑎᕇᔨᓐ ᒌᐦᓲ
- ᐁᒥᓖ ᐦᔫᐧᐹᐃ
- ᐁᒥᓖ ᑰᐱᕐ
- ᐁᒫ ᔐᐦᑳᐯᐤ
- ᐁᓓᓂᕐ ᒥᒃᓛᐅᑦ, ᒉᐃᓐ ᒧᕐ
- ᐁᓕᓇᕐ ᒪᑲᓚᐅᑦ ᑲᔦᐦ ᒉᐃᓐ ᐧᒫᕐ
- ᐁᓛ ᓃᐧᐹᔥ
- ᐁᓪᓰ ᑕᕝ
- ᐁᓪᓰ ᒋᒦ
- ᐁᕕᓕᓐ ᕌᑦ-ᐹᒑᐦᐋᓅ
- ᐃᓕᓯᐱᕪ (ᐸᓛᑲᓀᑦ) ᐧᒑᓖ
- ᐃᓛᐃᓵ ᐧᐁᑉ
- ᐄᑎᕪ ᒫᑑᔥ
- ᐄᓕᓯᐱᕪ ᐋᑦᓰᕇᔮᒃ, ᒍᓕᔮ ᐦᐃᓪ, ᑭᕃᐃᔅ ᐅᓪᑦᕕᕃᓐᑦ
- ᐄᓕᓯᕕᑦ ᐋᑦᓰᕇᔮᒃ, ᒍᓕᔮ ᐦᐃᓪ, ᑭᕃᐃᔅ ᐅᓪᑦᕕᕃᓐᑦ
- ᐄᔨᔫ ᐄᑐᐧᐃᓂᔫ ᑭᔮᐦ ᐄᔨᔫ ᐃᔨᒧᐧᐃᓂᔫ ᑳ ᒋᔅᑯᑎᒫᒑᒡᐦ
- ᐄᔨᔫ ᐄᔨᐦᑐᐧᐃᓐ ᑲᔦᐦ ᐄᔨᔫ ᐊᔨᒧᐧᐃᓐ ᒋᔅᑯᑕᒫᒉᓲᐦᒡ
- ᐄᔨᔫ ᒋᔅᑯᑕᒫᒉᐧᐃᓐ ᒋᓴᓰᐲᐦᒡ
- ᐄᕚ ᐧᒫᕐ
- ᐊᓂᒌ ᑳ ᐧᐋᐧᐃᒋᐦᐄᐧᐋᒡ ᐊᐧᐋᔥ ᐅᒥᓯᓂᐦᐄᑭᓂᔫᐦ ᑳ ᐅᔑᐦᑖᐧᐋᒡᐦ
- ᐊᓂᒌ ᑳ ᐧᐋᐧᐄᒋᐦᐄᐧᐁᐧᑖᐤ ᐊᐧᐋᔥ ᐅᒪᓯᓇᐦᐄᑲᓂᔫ ᑳ ᐅᔑᐦᑖᐧᐋᑖᐤ
- ᐊᓂᔮ ᔅᑌᓛ ᒫᕠᔫ-ᐯᕐᔅᑭᓐ
- ᐋᓃ (ᓃᐧᐹᔥ) ᐅᑎᕌᐃᔅ
- ᐋᓃ ᐧᐄᔅᑭᒑᓐ
- ᐋᓃ ᐧᐄᔅᑭᒑᓐ, ᕝᕌᓐᓯᔅ ᒫᕐᒃ, ᕝᕌᓐᓯᔅ ᕕᓯᑎᕐ
- ᐋᓃ ᒌᐦᒎ
- ᐋᓃ ᓂᓂᔫᒃ, ᐊᓅᓯᒃ ᐃᒌᑎᓯᔮᒃ ᑲᔦ ᒫᐃᑲᓪ ᐋᔨᐲᓖ
- ᐋᓃ ᓂᓂᔫᒄ, ᐃᓅᓯᒃ ᐃᒌᑎᓯᔮᒃ, ᒫᐃᑭᓪ ᐋᔨᐲᓖ
- ᐋᓈ ᐸᓛᑲᓯᒥᕪ
- ᐋᓕᔅ ᕕᑦᑳ
- ᐋᓪᐱᕐᑦ ᑖᒧᑎᒄ
- ᐦᐋᓈ (ᒉᐃᑭᑉ) ᒨᓯᔅ
- ᐦᐋᕆᔨᑦ ᐄᑖᑉ ᑯᓐ-ᑲᒻ
- ᐦᐋᕇ ᑕᕝ
- ᐧᐃᓕᕐᑦ ᐧᒫᕐ
- ᐧᐃᓖᔭᒻ ᐧᑳᒃᔅ
- ᐧᑖᒥᔅ ᑰᓐ
- ᐧᑖᕐᕢ ᐧᐹᓪᓯᓐ
- ᐧᒑᓃ ᔐᐦᑳᐯᐤ
- ᐧᒑᓃ ᔑᑳᐱᔫ
- ᐧᒑᓐ ᐸᓛᑲᓀᑦ
- ᐧᒑᓯᕕᓐ ᒥᔮᓂᔥᑲᒻ ᑰᓐ
- ᐧᒑᕐᒡ ᕚᔨᕐᒥᓐ
- ᐧᕌᐱᕐᑦ ᒪᓂᐦᒡ
- ᐯᓰ ᐱᓛᑭᓀᑦ
- ᐱᕃᓐᑖ ᐋᒋᓈᔮ
- ᐱᕌᔨᓐ ᐧᐁᑉ, ᐸᑳᓲ ᒧᑳᔥ
- ᐲᑎᕆᔅ ᑭᓪᐱᓐ ᒣᔮᐴ
- ᐲᑎᕆᔅ ᑭᓪᐱᓐ ᒣᔮᐴ
- ᐸᒥᓛ ᒪᑲᓚᐅᑦ
- ᐹᕐᐸᕌ ᐸᓛᑲᓀᑦ ᑲᔦᐦ ᕙᐧᓛᕇ ᑳᑕᐯᐃᑕᒃ
- ᑌᐃᓰ ᐧᒫᕐ
- ᑌᐃᕕᑦ ᓴᓐᑏ, ᒫᕐᑲᕆᑦ ᐯᕐᔅᑲᓐ
- ᑖᓂᔦᓪ ᒨᓱᔅ
- ᑭᕆᓰ ᓵᒥᔪᓪᓯᓐ
- ᑭᕇ ᐧᐁᐃ
- ᑭᕇ ᐧᐁᐃ
- ᑭᕐᑏ ᑭᔦᐦ ᐧᒑᓐ ᒥᕐᐧᑖᒃ
- ᑲᕐᑏ ᑲᔦᐦ ᐧᒑᓐ ᒥᕐᐧᑖᒃ
- ᑳ ᐄᔨᔫ ᒋᔅᑯᑕᒫᓱᐧᑖᐤ ᐧᐄᒥᓂᒌᐦᒡ
- ᑳ ᐄᔨᔫ ᒋᔅᑯᑕᒫᓱᐧᑖᐤ ᐧᐄᒥᓂᒌᐦᒡ 2002
- ᑳᑎ ᐅᒃᐱᒃ
- ᑳᕢ ᐅᒃᐱᒃ
- ᒉᐃᒥᔅ ᒎᓈ
- ᒋᒦ ᐊᐃᓯᐧᕌᕝ
- ᒍᐊᓐ ᐸᔕᑭᒥᔥᑰᒻ-ᐱᐸᐱᓄ
- ᒍᓯᕖᓐ ᒣᔮᐴ ᑭᓪᐱᓐ
- ᒎᓯᕕᓐ ᐸᓛᑲᓀᑦ
- ᒑᕐᓕᔅ ᒌᐦᓲ
- ᒑᕐᓕᔅ ᒌᐦᓲ, ᐯᓰ ᐱᓛᑲᓀᑦ
- ᒑᕐᓖ ᐧᐹᐅᓯᒻ
- ᒣᕆᔮᓐ ᐹᔖᑭᒥᔥᑭᒻ
- ᒣᕇ ᓃᐧᐹᔥ ᓱᐧᐋᓘ
- ᒣᕇᐊᓐ ᐹᔖᑲᒥᔥᑲᒻ
- ᒥᓃ ᐧᒫᕐ
- ᒥᓃ ᔖᑦ ᐱᐦᐋᕐᒃᔅ
- ᒪᓚᐃᔭ ᐊᐅᑦᓚᕐᑭᐊᕐᒃ
- ᒪᕇ ᐧᐋᓯᓖ, ᑭᕆᔅᑏᓈ ᑭᕐᓐ, ᒫᕐᑭᕆᑦ ᐲᕕᕐ
- ᒫᓂᑐᐹ ᒋᔅᑯᑕᒫᒉᐧᐃᓐ
- ᒫᕐᑭᕆᑦ ᐲᕕᕐ
- ᒫᕐᑭᕆᑦ ᒥᔥᑖᒌᔑᒄ
- ᒫᕐᒃ ᐸᓛᑲᓀᑦ
- ᒫᕐᕧ ᑎᒃᓯᓐ ᒣᔮᐴ
- ᒫᕐᕧ ᑎᒃᓯᓐ ᒣᔮᐴ
- ᒫᕠᔫ ᕌᑦ
- ᓀᓖ ᐹᒐᐦᐋᓅ
- ᓂᔮ ᐋᓃ ᐧᐄᔅᑭᒑᓐ
- ᓕᓐᑕ ᒍᕐᒋᔥᑮᔥ-ᐹᔕᑭᒥᔥᑰᒻ
- ᓕᓐᑖ ᐧᒫᕐ
- ᓕᓐᑖ ᕕᓯᑎᕐ
- ᓕᓖ ᑲᓪ ᓴᑎᕐᓕᓐ
- ᓘᐄᔅ ᐦᐆᕕᕐ, ᑲᕇ ᐦᐆᕕᕐ, ᑫᕈᓛᐃᓐ ᐦᐆᕕᕐ
- ᓘᒃ ᒪᑲᓛᐅᑦ
- ᓯᑎᓃ ᓘᓐ
- ᓯᒦᔭᓐ ᐊᐧᐋᔑᔥ
- ᓲᓰ ᒪᑑᔥ
- ᓵᒥᔪᓪ ᐯᕐᔅᑲᓐ
- ᓵᓐᑏ ᒫᔅᑏ
- ᔖᕐᓕᑦ ᐲᐹᐱᓅ
- ᕆᑮ ᐧᒑᓖ
- ᕇᐦᑖ (ᒎᓈ) ᒪᑲᓛᐅᑦ, ᒉᐃᓃ (ᒉᐃᑲᑉ) ᑖᐃᒥᓐ, ᑌᐃᓰ (ᐸᓘᐧᐹᐃ) ᐧᒫᕐ
- ᕈᔅ ᑭᓪᐱᓐ ᒣᔮᐴ
- ᕉᕪ ᐧᓵᓪᑦ
- ᕕᐧᓛᕇ ᐧᐄᔮᐱᓂᑳᐴ ᒣᔮᐴ
- ᕕᓕᑉ ᑰᑦᐧᐃᓐ
- ᕝᐧᓛᕇ ᒫᕐᒃ-ᔅᑐᐧᐊᕐᑦ
Page 1 of 1, showing 10 records out of 10 total, starting on record 1, ending on 10
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$50.00
These pictures contain various pictures of activities with descriptions at a spring goose camp.
Age 10+ISBN:
- Year Published
2022
- Edition
1
- Editor
Anna Blacksmith, Louise Cheechoo, Lucy Trapper
- Photo Credits
Katherine Dehm
- Created
2023-01-23 13:40:29
- Modified
2026-03-18 16:28:28
- Dialect
- Also Available In
- Type
- Sources
- Topics
ᐋᐧᐋᔒᔑᒡ, ᐅᐦᑳᓂᒡ, ᒨᔥ ᑳ ᐹᒋ ᐃᔨᐦᑎᓈᓄᐧᐃᒡ, ᐋ ᐱᐹᒧᐧᐃᔨᓱᐧᐋᒑᓄᐧᐃᒡ ᒑᐧᑳᓐ, ᐋ ᓰᑯᐦᒡ, ᐹᔨᑯᑖᓅ, , Teepee, ,
$10.00
This book shares the importance of cooking bear organs, detailing the various parts, cooking methods, and their significance, passed down through elder wisdom and shared among family and campers.
Age 12+ISBN: 978-1-77376-076-6
- Year Published
2024
- Edition
1
- Editor
Anna Blacksmith, Louise Cheechoo
- Photo Credits
Anna Blacksmith
- Created
2025-12-08 11:10:38
- Modified
2026-02-17 14:24:39
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
.png)
$10.00
This is a set of flashcards of the different ways of cooking traditional food.
Age 12+ISBN:
- Year Published
2025
- Edition
1
- Editor
Anna Blacksmith, Louise Cheechoo
- Photo Credits
Angela Tapiatic
- Created
2025-12-05 11:52:51
- Modified
2026-02-17 14:20:33
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
$10.00
This is a set of flashcards of the different ways of cooking traditional food.
Age 12+ISBN:
- Year Published
2025
- Edition
1
- Editor
ᓘᓰ ᔅᑏᕕᓐ ᑕᕌᐸᕐ, ᒉᓂᕕᕐ ᐦᐁᔅᑕᕐ ᒨᓯᔅ, ᐹᑦᕇᔖ ᑖᐃᒥᓐ
- Photo Credits
Angela Tapiatic
- Created
2026-01-25 13:31:51
- Modified
2026-02-17 14:19:38
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
ᒦᒋᒻ, ,
$10.00
This book shows the different ways of preparing and cooking traditional food. The elder's share their knowledge to the youth and the importance of sharing food amongst the family and the other people in the camp.
Age 12+ISBN: 978-1-77376-118-3
- Year Published
2025
- Edition
1
- Editor
Lucy Stephen-Trapper, Jennifer Hester-Moses, Patricia Diamond
- Photo Credits
Angela Tapiatic
- Created
2025-12-05 16:46:20
- Modified
2026-02-17 14:18:05
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
, ᐋᐧᐋᔒᔑᒡ, ᐅᐦᑳᓂᒡ, ᒦᒋᒻ
$10.00
This book highlights the importance of bear parts in Cree culture, emphasizing the elders' role in sharing knowledge with younger generations on preserving and respecting every part.
Age 12+ISBN: 978-1-77376-077-3
- Year Published
2024
- Edition
1
- Editor
Anna Blacksmith, Louise Cheechoo
- Photo Credits
Anna Blacksmith
- Created
2025-12-08 10:41:53
- Modified
2026-02-17 11:08:10
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
$10.00
The book shares elder wisdom on cleaning a bear stomach through observation and listening, emphasizing the importance of preserving traditional knowledge techniques.
Age 12+ISBN: 978-1-77376-075-9
- Year Published
2024
- Edition
1
- Editor
Anna Blacksmith, Louise Cheechoo
- Photo Credits
Anna Blacksmith
- Created
2025-12-08 10:18:48
- Modified
2026-02-17 11:07:53
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
, , ᐋᐧᐋᔒᔑᒡ, ᐅᐦᑳᓂᒡ
$10.00
This book teaches children about traditional bear intestine cleaning through storytelling, showing a child learning from their elders through observation and listening.
Age 12+ISBN: 978-1-77376-072-8
- Year Published
2024
- Edition
1
- Editor
Anna Blacksmith, Louise Cheechoo
- Photo Credits
Anna Blacksmith
- Created
2025-12-08 10:22:48
- Modified
2026-02-17 10:34:50
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
, , ᐋᐧᐋᔒᔑᒡ, ᐅᐦᑳᓂᒡ
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$10.00
This book showcases the traditional method of deboning and smoking bear meat for preservation, highlighting the elders' expertise in preparing and storing the meat for a longer period.
Age 12+ISBN: 978-1-77376-088-9
- Year Published
2024
- Edition
1
- Editor
Lucy Stephen-Trapper, Jennifer Hester-Moses, Patricia Diamond
- Photo Credits
Anna Blacksmith
- Created
2025-02-25 16:08:34
- Modified
2026-02-17 10:32:31
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
$10.00
Age 12+
ISBN: 978-1-77376-079-7
- Year Published
2024
- Edition
1
- Photo Credits
Anna Blacksmith
- Created
2025-12-08 10:52:44
- Modified
2026-02-17 10:29:02
- Dialect
- Also Available In
- Type
- Sources
- Themes
- Topics
